• SMALL PLATES & SHAREABLES 

    Overnight Oats 12
    Chia Seeds, Dried cranberries, Golden Raisins, Fresh Berries, Granny Smith Apple

    Superfood Granola Bowl 10
    Toasted Almond Granola, Greek Yogurt, Goji Berries, Flaxseeds, Pepitas, Berry Compote, Fresh Berries

    Patisserie Selection 5 
    Choice of:
    Croissant, Pain au Chocolat, Blueberry Muffin, Lemon Ginger Muffin, or Pain aux Raisin

    Smoothies 10
    Strawberry-Banana
    Tropical Yogurt
    Green-Ginger

    Smoked Salmon Plate 16
    Local Organic Egg, Whipped Cream Cheese, Fried Capers, Pickled Onion, Toasted Everything Bagel

    Power Breakfast 16
    Overnight Oats, Choice of Smoothie, Blueberry Muffin, Coffee

    SOUTHERN STAPLES

    2 Organic Eggs Your Way 18
    Choice of:
    Bacon, House Made Chicken Sausage, or Rosemary Ham
    Choice of:
    Stone Ground Grits or Potato a la Plancha
    Choice of:
    Multigrain Toast, Country White Toast, or English Muffin

    Avocado Toast 14
    Local Organic Egg, Marinated Baby Heirloom Tomatoes, Radish, Toasted Multigrain Bread

    Buttermilk Pancake Stack 14
    Candied Pecan Syrup, Whipped Honey Butter

    Build Your Own Omelet 18
    Fillings:
    Rosemary Ham, Bacon, Bell Peppers, Mepkin Abbey Mushrooms, Scallions, Spinach, Aged Cheddar, Feta, White Cheddar, Swiss
    $3 upcharge: Local White Shrimp, Pimiento Cheese, Avocado
    Choice of:
    Stone Ground Grits or Potato a la Plancha
    Choice of:
    Multigrain Toast, Country White Toast, or English Muffin

    Eggs "Bennett" 28
    Local Organic Poached Eggs, Beef Tenderloin Medallions, Hollandaise

    ADDITIONS

    Applewood Smoked Bacon 8
    House Made Chicken Sausage 8
    Rosemary Ham 8
    Smoked Salmon 8
    Two Eggs 6
    Potato a la Plancha 8
    Stone Ground Grits 6
    Mixed Fruit and Berries 7
    Toast: Multigrain, Country White, English Muffin 6
    Bagel with Cream Cheese 6

    *Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.

  • SOUPS AND SALADS

    She Crab Soup 14
    Lump Blue Crab, Lemon Agrumato Oil, Aged Sherry

    Caesar Salad 8|12
    Crumbled Herb Croutons, Grated Pecorino, Fresh Lemon
    ~Add Seared Shrimp, Seared Tuna, or Herb Marinated Chicken 7~

    Raspberry Poached Pear Salad 12
    Baby Gem Lettuce, Pecans, Easter Egg Radish, Bourbon Balsamic Vinaigrette
    ~Add Seared Shrimp, Seared Tuna, or Herb Marinated Chicken 7~

    Beets and Satsuma Salad 12
    Arugula, Pickled Golden Beets, Farmer’s Cheese, Citrus Vinaigrette,  
    ~Add Seared Shrimp, Seared Tuna, or Herb Marinated Chicken 7~

    SANDWICHES

    Crispy Chicken Sandwich 16
    House Made Pickles, Red Clay Hot Sauce Mayo, Shredded Lettuce Slaw, Brioche Bun, Belgian Frites

    Shrimp Salad Croissant Sandwich 18
    Sliced Tomato, Crispy Bacon, Bibb Lettuce, Roasted Garlic Aioli, Toasted Croissant, Belgian Frites

    King's Club Sandwich 18
    Roasted Turkey, Ham, Bacon, Cheddar Cheese, Swiss Cheese, Roasted Garlic Aioli, Lettuce, Tomato, Country White Bread, Belgian Frites

    ENTRÉES

    Eggs "Bennett" 28
    Storey Farms Poached Eggs, Beef Tenderloin Medallions, Hollandaise

    Traditional Cobb 18
    Herb Marinated Chicken, Boiled Egg, Bacon Lardon, Blue Cheese, Pickled Onion, Shallot Dressing

    Gabrielle Burger 18
    Shredded Lettuce Slaw, Comeback Sauce, Pickled Green Tomato, Brioche Bun, Belgian Frites

    Seared Carolina Flounder 24
    Sea Island Red Peas, Sea Beans, Tomato Conserva, Charred Okra

    Mussels and Frites 16
    Fennel, Roasted Garlic, Sofrito, White Wine Broth, Grilled Baguette

    Spring Pea Pasta 16
    Pappardelle, Fava Beans, Roasted Tomatoes, English Peas, Pea Tendrils

    *Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.

    WINES

    CHAMPAGNE & SPARKLING
    Caposaldo, Prosecco, 15
    Veneto, Italy
    Schramsberg, Brut Rosé, “Mirabelle” 18
    North Coast, California
    Veuve Clicquot “Yellow Label”, Brut 31 | 126
    Champagne, France

    ROSÉ
    Flowers, Rosé 18
    Sonoma, California

    WHITES
    Cave de Lugny “Les Charmes”, Mâcon Lugny 14
    Burgundy, France
    Craggy Range, Sauvignon Blanc 14
    Marlborough, New Zealand
    Lagar De Cervera, Albariño 14
    Rías Biaxas, Spain
    CrossBarn by Paul Hobbs 18
    Sonoma Coast, California

    REDS
    King & Cannon 13
    Willamette Valley, Oregon
    UnShackled, Cabernet Sauvignon 16
    Paso Robles, California
    Duckhorn, Merlot 18
    Napa, California

    SIGNATURE COCKTAILS

    Ryes & Shine 18
    Bulleit Rye Whiskey, Apricot Liqueur, Peppercorn Infusion, Lemon Juice, Ginger Beer

    Rhubarbarian 18
    Nolet's Dry Gin, Bergamot Liqueur, Strawberry Jam, Rhubarb Bitters

    Dragonfruit Slayer 16
    Titos Vodka, Dragonfruit Infusion, Lychee Juice

    Heart Of Marigold 16
    Titos Vodka, Aviation Gin, St. Germain, Fresh Pressed Green Juice, Citrus Juice

    Don’t Kale My Vibes 16
    Patron Silver, Fresh Pressed Carrot Juice, Citrus Juice

    Just Brew It 18
    Jameson Cold Brew, Raspberry Liqueur, Six & Twenty Irish Cream

    Kiwi To My Heart 16
    Patron Silver , Fresh Pressed Kiwi Juice, Agave, Lime Juice, Himalayan Black Salt

    Jalapeño Business 16
    Plantation Pineapple Rum, Jalapeño and Agave Infusion, Pineapple Juice, Lime Juice

  •  AVAILABLE 3PM-CLOSE

    Cheese and Charcuterie: 35
    Drunken Goat, Manchego, Mimolette Cheeses, Calabrese Salami, Sopressata, Country Pate, Dried Fruits, Pickled Vegetables, Local Honey, Crackers

    Burrata 12
    Pickled and Fresh Strawberries, Baby Heirloom Tomatoes, Vincotto, Grilled Baguette

    Caesar Salad 8|12
    Crumbled Herb Croutons, Grated Pecorino, Fresh Lemon
    ~Add Seared Shrimp, Seared Tuna or Herb Marinated Chicken 7~

    Raspberry Poached Pear Salad 12
    Baby Gem Lettuce, Pecans, Easter Egg Radish, Bourbon Balsamic Vinaigrette
    ~Add Seared Shrimp, Seared Tuna, or Herb Marinated Chicken 7~

    Oysters on the Half Shell 18|32
    Pear-Apple Mignonette, Lemon

    Oysters Rockefeller 16
    Lacinato Kale, Herbsaint, Parmesan Breadcrumbs

    Mussels 13
    Fennel, Roasted Garlic, Sofrito, White Wine Broth, Grilled Baguette

    Local Poached Shrimp 17
    Grapefruit Cocktail Sauce, Celeriac Slaw, Fresh Grated Horseradish

    Blue Crab Cake 16
    Buttercrumb Crust, Koji, Spicy Remoulade

    Fish Frites 14
    Local Flounder, Lemon, White Remoulade

    Crispy Chicken Sandwich 16
    House Made Pickles, Red Clay Hot Sauce Mayo, Shredded Lettuce Slaw, Brioche Bun, Belgian Frites

    Gabrielle Burger 18
    Shredded Lettuce Slaw, Comeback Sauce, Pickled Green Tomato, Brioche Bun, Belgian Frites

    *Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.

    CHAMPAGNE & SPARKLING

     GlsBtl
    Caposaldo, Prosecco di Valdobbiadene, Veneto, Italy1450
    Schramsberg, Brut Rosé, “Mirabelle”, North Coast, California18
    Veuve Clicquot “Yellow Label”, Brut, Champagne, France31126

    Whites

     Gls
    Cave de Lugny “Les Charmes”, Mâcon Lugny, Burgundy, France14
    Craggy Range, Marlborough, New Zealand, 202014
    Lagar De Cervera, Albariño, Rías Biaxas, Spain14
    CrossBarn by Paul Hobbs, Sonoma Coast, California18
    Chalk Hill, Sonoma Coast, California14

    Rosé

     Gls
    Flowers, Rosé, Sonoma, California18
    Schramsberg, Brut Rosé, “Mirabelle”, North Coast, California18

    Reds

     Gls
    King & Cannon, Willamette Valley, Oregon13
    Unshackled, Paso Robles, California16
    Daou, Paso Robles, California 201816
    Duckhorn, Merlot, Napa, California18
    Four Graces, Willamette Valley, Oregon17

    SIGNATURE COCKTAILS

    Ryes & Shine 18
    Bulleit Rye Whiskey, Apricot Liqueur, Peppercorn Infusion, Lemon Juice, Ginger Beer

    Rhubarbarian 18
    Nolet's Dry Gin, Bergamot Liqueur, Strawberry Jam, Rhubarb Bitters

    Dragonfruit Slayer 16
    Titos Vodka, Dragonfruit Infusion, Lychee Juice

    Heart Of Marigold 16
    Titos Vodka, Aviation Gin, St. Germain, Fresh Pressed Green Juice, Citrus Juice

    Don’t Kale My Vibes 16
    Patron Silver, Fresh Pressed Carrot Juice, Citrus Juice

    Just Brew It 18
    Jameson Cold Brew, Raspberry Liqueur, Six & Twenty Irish Cream

    Kiwi To My Heart 16
    Patron Silver , Fresh Pressed Kiwi Juice, Agave, Lime Juice, Himalayan Black Salt

    Jalapeño Business 16
    Plantation Pineapple Rum, Jalapeño and Agave Infusion, Pineapple Juice, Lime Juice

  • STARTERS

    Oysters on the Half Shell 18|32
    Pear-Apple Mignonette, Lemon

    Oysters Rockefeller 16
    Lacinato Kale, Herbsaint, Parmesan Breadcrumbs

    Mussels 13
    Fennel, Roasted Garlic, Sofrito, White Wine Broth, Grilled Baguette

    Local Poached Shrimp 17
    Grapefruit Cocktail Sauce, Celeriac Slaw, Fresh Grated Horseradish

    Togarashi Seared Local Tuna 17
    Avocado Mousse, Pickled Jicama, Yuzu

    Blue Crab Cake 16
    Buttercrumb Crust, Koji, Spicy Remoulade

    SOUPS AND SALADS

    Chilled Carrot Soup 12
    Coconut Milk, Spiced Poached Apple, Sunflower Seeds 

    She Crab Soup 14
    Lump Blue Crab, Lemon Agrumato Oil, Aged Sherry 

    Raspberry Poached Pear Salad 12
    Baby Gem Lettuce, Pecans, Easter Egg Radish, Bourbon Balsamic Vinaigrette 

    Caesar Salad 13
    Crumbled Herb Croutons, Grated Pecorino, Fresh Lemon

    Burrata 12
    Pickled and Fresh Strawberries, Baby Heirloom Tomatoes, Vincotto

    Beets and Satsuma Salad 12
    Arugula, Pickled Golden Beets, Farmer’s Cheese, Citrus Vinaigrette, 

    SURF

    Seared Carolina Flounder 31
    Local Field Peas, Sea Beans, Tomato Conserva, Charred Okra

    Seared Sea Scallops 32
    English Pea Puree, Spice Roasted Baby Carrots, Pea Tendril Salad

    Fish and Grits 32
    Crispy Red Snapper, Carolina Gold Rice Grits, Fumet, Fava Beans, Globe Carrots

    TURF

    Eggs "Bennett" 28
    Storey Farms Poached Eggs, Beef Tenderloin Medallions, Hollandaise

    Crispy Duck Confit 32
    Baby Bok Choy, Roasted Sweet Potatoes, Maple Bourbon Glaze

    Berkshire Pork Chop 36
    Spring Onion Potato Gratin, Charred Broccolini, Apricot Gastrique

    Grilled 14oz Prime Ribeye 51
    or
    Grilled 7oz Filet Mignon 41
    Served with Sautéed Mepkin Abbey Mushroom , Potato a la Plancha, Bordelaise

    EARTH

    Carolina Gold Rice Risotto 28
    Artichoke Basil Pesto, Shiitake Mushroom, Piperade

    Blue Corn Grits 26
    Smoked Tomato Cream, Sweet Peppers, Spice Grilled Halloumi

     ADDITIONS  

    Braised Lamb Neck Mustard Greens 9
    Grilled Asparagus, Blue Crab Hollandaise 9
    Charred Broccolini, Champagne Raisins 9
    Potato Dauphinoise, Spring Onion 9
    Rosemary Potato a la Plancha 9
    Sautéed Mepkin Abbey Mushrooms 9
    Sweet Potato Puree 9
    Belgian Frites 9

     *Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.

  • SIGNATURE COCKTAILS

    Ryes & Shine 18
    Bulleit Rye Whiskey, Apricot Liqueur, Peppercorn Infusion, Lemon Juice, Ginger Beer

    Rhubarbarian 18
    Nolet's Dry Gin, Bergamot Liqueur, Strawberry Jam, Rhubarb Bitters

    Dragonfruit Slayer 16
    Titos Vodka, Dragonfruit Infusion, Lychee Juice

    Heart Of Marigold 16
    Titos Vodka, Aviation Gin, St. Germain, Fresh Pressed Green Juice, Citrus Juice

    Don’t Kale My Vibes 16
    Patron Silver, Fresh Pressed Carrot Juice, Citrus Juice

    Just Brew It 18
    Jameson Cold Brew, Raspberry Liqueur, Six & Twenty Irish Cream

    Kiwi To My Heart 16
    Patron Silver , Fresh Pressed Kiwi Juice, Agave, Lime Juice, Himalayan Black Salt

    Jalapeño Business 16
    Plantation Pineapple Rum, Jalapeño and Agave Infusion, Pineapple Juice, Lime Juice

    Wines

    Champagne & Sparkling

     GlsBtl
    Caposaldo, Prosecco di Valdobbiadene, Veneto, Italy1450
    Veuve Clicquot, Brut, "Yellow Label", Champagne, France31126
    Veuve Clicquot, Brut, 1.5 Liter, Champagne, France 300
    Veuve Clicquot, Rose, Champagne, France44175
    Veuve Clicquot, Le Grande Dame, Champagne, France 325
    Veuve Clicquot,Rose, 1.5 Liter Champagne, France 325
    Ruinart, Blanc de Blancs, Brut, Champagne, France 165
    Moët & Chandon, Brut, “Impérial”, Champagne, France 116
    Vilmart and Cie Grand Collier, NV, Champagne, France 165
    Lassalle, Brut, “Preference”, Champagne, France 132
    Billecart Salmon, Brut Reserve, Champagne, France  160
    Billecart Salmon, Brut Rosé, Champagne, France 215
    Laurent Perrier, Brut Rosé, “Cuvée”, Champagne, France 195
    Dom Pérignon, Brut, Champagne, France, 2006/2008 400
    Roederer Estate, Brut, Anderson Valley, California, 2012 80
    Schramsberg, Brut Rosé, “Mirabelle”, North Coast, California1872
    Taittinger "La Pfrancaise" Brut, Reims, France 98
    Taittinger "Marguetterie"Brut, Reims, France 250

    Rosé

     GlsBtl
    Château d’Esclans “Whispering Angel”, Côtes de Provence, France, 2020 65
    Domaines Ott, “Château Romassan”, Bandol, Provence, France, 2017/2018 135
    Flowers, Rosé, Sonoma, California, 20181872

    Chardonnay

     GlsBtl
    Cave de Lugny “Les Charmes”, Mâcon Lugny, Burgundy, France, 20171449
    Trefethen, Napa Valley, California, 20171556
    Chalk Hill Sonoma Coast California1458
    Lingua Franca “Bunker Hill”, Willamette Valley, Oregon, 2016 110
    Rombauer, Carneros, California, 2018 86
    Shafer, “Red Shoulder Ranch”, Carneros, California, 2016 112
    Cakebread, Napa Valley, California, 2018 86
    Rappahannock Cellars, Huntley, Virginia, 2016 56
    Jordan Winery, Russian River Valley, California, 20191664

    Sauvignon Blanc

     GlsBtl
    Henri Bourgeois, Sancerre “Les Baronnes”, Loire, France, 20181875
    Craggy Range, Marlborough, New Zealand, 20201462
    Merryvale, St. Helena, Napa vallye, California 62
    Duckhorn, Napa Valley, California, 2017 62

    Interesting Whites

     GlsBtl
    Jermann, Pinot Grigio, Friuli, Italy, 2016 1456
    Lagar de Cervera, Albariño, Rías Baixas, Spain, 2018 56
    Robert Weil, Riesling, “Tradition”, Rheingau, Qualitätswein, Germany, 2017 75
    Santa Margharita Pinot Grigio, Vento, Italy 48
    Pighin Pinot Grigio, Friuli, Italy 65
    Maximum Grunhauser Riesling, "Herrenberg", Mosel, Germany, 2016 80

    Pinot Noir

     GlsBtl
    Benton Lane, Willamette Valley, Oregon, 2015 60
    Row Eleven, “Viñas 3”, California, 2018 56
    EnRoute, “Les Pommiers”, Russian River Valley, California, 2016/2017 135
    Littorai, “Les Larmes”, Anderson Valley, California, 2017 135
    Williams Selyem, “Bucher Vineyard”, Russian River Valley, California, 2015 228
    Twomey, Russian River Valley, California,2016 98
    Bench, Sonoma Coast, California, 2017 52
    Banshee, Sonoma Coast, California, 20171560
    King Estate, Willamette Valley, Oregon, 2018 62
    King & Cannon, Willamette Valley, Oregon, 20181352
    Four Graces, Willamette Valley, Oregon. 20191772
    Sass, “Estate”, Willamette Valley, Oregon, 2017 68
    Cristom, “Mt . Jefferson Cuvée”, Willamette Valley, Oregon, 2017 88
    Ken Wright, Willamette Valley, Oregon, 2017 85
    Domaine Faiveley, Corton “Clos des Corton”, Grand Cru, Burgundy, France, 2016 425

    Cabernet Sauvignon & Blends

     GlsBtl
    Roth, Sonoma Coast, California, 20181868
    Daou, Paso Robles, California 20191664
    Daou “Reserve”, Paso Robles, California 2017 98
    Conn Creek, Napa Valley, California, 2016 74
    Leviathan, Red, California, 2017 78
    Prisoner, Napa Valley, California 105
    Stag’s Leap Wine Cellars, “Artemis”, Napa, California, 2018 122
    Joseph Phelps, Napa Valley, California, 2016 165
    Corison, St . Helena, California, 2015 230
    Daou, Soul of a Lion, Paso Robles, California, 2016 530
    Shafer "One Point Five" Stags Leap, Napa Valley, California, 2017 215
    Overture, Napa Valley, California 230
    Caymus, Napa Valley, California, 2018 175
    Caymus, “Special Selection”, Napa Valley, California, 2014 350
    Opus One, Napa Valley, California, 2016 560
    Silver Oak, Alexander Valley, California, 2016 165
    Unshackled, Paso Robles, California,20191662
    J Lohr Hilltop, Paso Robles, California, 2018 68
    King & Cannon, Willamette Valley, Oregon, 2018 52
    Dunn Vineyards, Howell Mountain, Napa Valley, California, 2014 295
    Sleight of Hand, “The Spellbinder”, Columbia Valley, Washington, 2016 68
    Duckhorn, Merlot, Napa, California, 20161872
    Jordan Winery, Alexander Valley, California, 2018   155

    		  

    Bordeaux

     GlsBtl
    Château Lassègue, St . Émilion, Grand Cru, France, 2015 185
    Château de Beaucastel, " Coudoulet de Beaucastel', Rhone Valley, France 90

    Interesting Reds

     GlsBtl
    Delas, Côtes du Rhône, “St . Esprit”, Rhône, France, 20171248
    Saldo By Prisoner Zinfandel, Napa Valley, California 68
    Turley Zinfandel "Cedarmann", Howell Mountain, Napa Valley, California 92
    Robert Mondavi, Cabernet Franc, Oakville, Napa Valley, California 118
    Ridge "Three Valleys", Sonoma Coast, California, 2016 88
    Fattoria di Fèlsina, Chianti Classico “Berardenga Rancia”, Riserva, Tuscany, Italy, 15’ 95
    Antinori, “Tignanello”, Tuscany, Italy, 2015 260
    Ruvei, Barbera, D’Alba, Piedmont, Italy 20161664
    Marchesi di Barolo, Barolo, Piedmont, Italy, 2013 110
    La Rioja Alta, Rioja Gran Reserva “904”, Spain, 2009/2010 145
    Catena Zapata, Malbec, “Catena Alta Historic Rows”, Mendoza, Argentina, 2015 110
    Orin Swift, “Eight Years in the Desert”, California, 2018 105
    E. Guigial Hermitage Rouge Cotes Du Rhône, France 2012 195


  • Desserts

    Mixed Berry Tart 9

    Cotton Cheesecake 9

    Chocolate and Coffee 9

    Chocolate Truffle 9

    Coffee & Tea

    Coffee 5

    Espresso 4

    Latte 6

    Cappuccino 6

    Earl Grey, English Breakfast, Chamomile or Green Tea 6

    Cordials & Digestif

    Irish Coffee (Charleston's Finest) 14
    Jameson, Six &Twenty, Fresh Brewed Coffee

    Six & Twenty 10

    Holy City Dead Eye XXX 10

    Faretti Biscotti 10

    Grand Marnier 10

    B & B 10

    Leopold Highland Fernet 10

    Underberg 8

    Sandeman, Tawny Port, Porto, "20 Year Old" 25 / 120

    Douro, Portugal

    The Rare Wine Company, Sercial, "Historic Series Charleston" 30 / 135
    Madeira, Portugal