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Cinnamon-Apple Overnight Oats 16
Golden Raisins, Apple Compote, Granola, CranberriesSliced Fruit Platter 16
Bennett Continental 22
Chef's Pastry Basket, Choice of Juice, Coffee or TeaGranola & Yogurt 16
Greek Yogurt, Berries, GranolaSmoked Salmon Platter 22
Hard-Boiled Egg, Arugula, Pickled Red Onion, Capers, Cream Cheese, Toasted Everything Spiced BagelPastry Selection 6
Croissant, Pain au Chocolate, Blueberry Muffin, Lemon-Ginger Muffin, Pain aux RaisinAvocado Toast 18
Grilled Multi-Grain Toast, Cured Tomatoes, Sunny Side Up Egg, Herb Olive Oil, Arugula, Pickled Red OnionsGabrielle's Breakfast 22
Two-Eggs Your Way, Choice of Breakfast Meat, Grits and Choice of ToastSides
Bacon, Spiced Chicken Sausage, or Country Ham 8
Smoked Salmon 12
Seasonal Berries 8
Marsh Hen Mill Grits 8
Everything Bagel with Cream Cheese 8
Avocado Mousse 6Toast: Multi-Grain, Country White, English Muffin 6
*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.
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PROVISIONS
She Crab Soup 16
Lump Crab, Lemon Oil, ChivesCaesar Salad 16
Ciabatta, Grana Padano
~Add Grilled Chicken 11 or Old Bay Poached Shrimp 13Winter Greens 16
Ice-Wine Vinaigrette, Midnight Moon Goat Cheese, Pickled Onions, Cranberries
~Add Grilled Chicken 11 or Old Bay Poached Shrimp 13SANDWICHES
Served with Fries or Caesar Salad
Grilled Chicken Sandwich 18
Pretzel Bun, Basil Pesto, Roasted Tomato, White Cheddar, Caramelized OnionsBlue Crab Croissant 24
Lump Crab, Butter Lettuce, RemouladeKing's Club 20
Roasted Turkey, Ham, Bacon, Cheddar Cheese, Swiss Cheese, Garlic Aioli, Lettuce, TomatoGabrielle Burger 21
Slaw, Sauce Regalia, Whiskey Cheddar, Pickled Green Tomato, Pretzel BunFried Green Tomato Po’Bennett 18
House Pimento Cheese, Pickled Carrot Salad, French BaguetteMAINS
Crispy Tilefish 32
Tempura, Spicy Remoulade, YuzuSauteed PEI Mussels 18
Fennell, Garlic, Chablis, BaguetteSweet Tea Fried Chicken 26
B&B Pickles, Red Cabbage SlawShrimp & Grits 30
Mill Hen Marsh Grits, Lamb Merguez Sausage, Caramelized Onions*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.
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AVAILABLE 3-5 PM
Fresh Shucked Oysters 21 | 42
Champagne-Apple Mignonette, LemonHotel Bennett Royal Ossetra Caviar
30g 100 | 50g 160
Crème Fraiche, Blini, Egg Yolk, OnionCheese & Charcuterie 65
Midnight Moon Goat Cheese, Triple Cream Brie, Manchego, Calabrese Salami, Sopressata, Proscuitto, Honeycomb, Chow-Chow, CrackersKing's Tower 200
One Dozen Oysters, Half Pound King Crab, Half Pound Cold Poached Lobster, Oishii Shrimp, Tuna Tartare, Champagne Mignonette, Cocktail Sauce, Spicy Remoulade, Charred LemonsAVAILABLE 5-10 PM
STARTERS
Fresh Shucked Oysters 21 | 42
Champagne-Apple Mignonette, LemonOysters Rockefeller 26
Spinach, Garlic Cream SauceTuna Tartare 20
Lemon Vinaigrette, Coriander, Potato Chip, Tiger AioliSautéed PEI Mussels 18
Fennell, Garlic, White Wine, BaguetteCrispy Blue Crab Cake 22
Chayote Squash, Charleston Hot Pepper, RemouladeSeared Foie Gras 28
Pineapple Conserve, Saba, Brioche, Crème FraicheBurrata 21
Pickled Peaches, Heirloom Tomatoes Aged Balsamic, Seared CornbreadHotel Bennett Royal Ossetra Caviar
30g 100 | 50g 160
Crème Fraiche, Blini, Egg Yolk, OnionKing's Tower 200
One Dozen Oysters, Half Pound King Crab, Half Pound Cold Poached Lobster, Oishii Shrimp, Tuna Tartare, Champagne Mignonette, Cocktail Sauce, Spicy Remoulade, Charred LemonsSOUPS AND SALADS
She Crab Soup 16
Lump Crab, Chives, Lemon OilCaesar Salad 16
Ciabatta Croutons, Grana PadanoWatermelon Salad 18
Feta Cheese, Sorghum Vinaigrette, WatercressWinter Greens 16
Ice-Wine Vinaigrette, Pickled Onions Midnight Moon Goat Cheese, CranberriesSEASONAL
SC Golden Tilefish 46
Preserved Lemon, Sea Island Red Pea SuccotashSeared Scallops 54
Variations of Corn, Citrus CrustGrilled Halibut 54
Zucchini, Squash Blossoms, Tomatillo WaterWhiskey Brined Spring Chicken 38
Charred Lemon, Debutante Sauce, RadishLamb T-Bone 54
Stone Fruit, Burgundy Jus, PistachioShrimp & Grits 38
Caramelized Onions, Lamb Merguez Sausage, Mill Hen Marsh GritsLobster Mac & Cheese 52
Triple Cream Brie, Garlic Bread Crumbs, Emmentaler Black TrufflesBeet Risotto 44
Coconut, Lychee, Peach, OatsSIGNATURE STEAKS
16 Ounce Boneless Ribeye 70
8 Ounce Filet Mignon 62
14 Ounce Veal Chop 62
14 Ounce Cherry Wood Smoked Brisket 52
La Colombe Coffee Sauce, Vinegar Onions, Corn SouffleTABLE SIDES 14
Fondant Potatoes, Maldon Sea Salt
Crispy Brussels Sprouts, Parmesan, Lardons, Cider Gastrique
Rainbow Swiss Chard, Gorgonzola Cheese, Walnuts
Hand-Cut Parmesan Fries
Charred Okra, Agrodolce Onions, Corn
*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.
CHAMPAGNE & SPARKLING
Gls Btl Caposaldo, Prosecco di Valdobbiadene, Veneto, Italy 16 Château de Brézé, Cabernet Franc Rosé, Loire Valley, France 16 60 Raventos i Blanc, Blanc de Blanc, Catalonia, Spain, 2018 16 60 Schramsberg, Brut Rosé, “Mirabelle”, North Coast, California 19 60 Canard Duchene, Brut, Champagne, France 25 125 Veuve Clicquot “Yellow Label”, Brut, Champagne, France 34 130 Perrier Jouet, Grand Brut, Champagne, France 35 140 Veuve Clicquot, Rosé, Champagne, France 40 145 Dom Perignon, Brut, Éperney, France 2012 85 350 Whites
Gls Btl Illumination, Sauvignon Blanc, Napa, California, 2021 17 60 Alexana, Pinot Gris, Willamette, Oregon, 2019 16 60 Louis Latour, Mâcon-Lugny, "Les Genièvres", Burgundy, France, 2020 16 60 Jordan, Chardonnay, Russian River Valley, California, 2019 19 72 Dezat, Sancerre, Loire, France, 2020 18 80 Rosé
Gls Btl Aveleda, Vinho Verde, Portugal, 2021 16 60 Flowers, Rosé, Sonoma, California 18 70 Château d'Esclans, Côtes de Provence, France, 2018 22 84 Reds
Gls Btl Felino, Malbec, Mendoza, Argentina, 2020 16 60 Château de Saint Cosme, Côtes du Rhône, Rhône, France, 2020 16 60 Daou, Cabernet Sauvignon, Paso Robles, California, 2020 16 60 Elk Cove, Willamette Valley, Oregon, 2020 18 70 Faust, Cabernet Sauvignon, Napa Valley, California, 2019 26 100 SIGNATURE COCKTAILS
Whiskey Business 19
Hotel Bennett Firefly Bourbon, Herbsaint Absinthe, Domaine Canton, PeychaudsLast Call 18
Casamigos Blanco, Fresh Mango & Pineapple, Chili, Lime, TajinRap Caviar 16
Titos Vodka, Matcha, Creamy Coconut, Fresh Pineapple, Tart YuzuSlightly North of Bourbon Street 18
Makers Mark Bourbon, Fresh Peach, Local Honey, Tart Lemon, Hotel Bennett Blend Iced TeaLocals Only 18
Coconut Rum, Fresh Lime, Creamy Coconut, Mint -
STARTERS
Fresh Shucked Oysters 21 | 42
Champagne-Apple Mignonette, LemonOysters Rockefeller 26
Spinach, Garlic Cream SauceTuna Tartare 20
Lemon Vinaigrette, Coriander, Potato Chip, Tiger AioliSautéed PEI Mussels 18
Fennell, Garlic, White Wine, BaguetteCrispy Blue Crab Cake 22
Chayote Squash, Charleston Hot Pepper, RemouladeSeared Foie Gras 28
Pineapple Conserve, Saba, Brioche, Crème FraicheHotel Bennett Royal Ossetra Caviar
30g 100 | 50g 160
Crème Fraiche, Belini, Egg Yolk, OnionKing's Tower 200
One Dozen Oysters, Half Pound King Crab, Half Pound Cold Poached Lobster, Oishii Shrimp, Tuna Tartare, Champagne Mignonette, Cocktail Sauce, Spicy Remoulade, Charred LemonsSOUPS AND SALADS
She Crab Soup 16
Lump Crab, Chives, Lemon OilCaesar Salad 16
Ciabatta Croutons, Grana PadanoWinter Greens 16
Ice-Wine Vinaigrette, Pickled Onions Midnight Moon Goat Cheese, CranberriesSEASONAL
Fresh Local Catch 46
Preserved Lemon, Sea Island Red Pea SuccotashSeared Scallops 54
Variations of Corn, Citrus CrustWhiskey Brined Spring Chicken 38
Charred Lemon, Debutante Sauce, RadishLamb Rack 54
Stone Fruit, Burgundy Jus, PistachioShrimp & Grits 38
Caramelized Onions, Lamb Merguez Sausage, Mill Hen Marsh GritsLobster Mac & Cheese 52
Triple Cream Brie, Garlic Bread Crumbs, Emmentaler Black TrufflesCarolina Gold Risotto 44
Heirloom Tomatoes, Corn, Charred Okra, TruffleSIGNATURE STEAKS
16 Ounce Boneless Ribeye 70
8 Ounce Filet Mignon 62
14 Ounce Veal Chop 62
Red Wine Braised Short Ribs 58
Roasted Butternut Squash and Coconut Crème Puree, Confetti Vegetables, Natural Au JusTABLE SIDES 14
Fondant Potatoes, Maldon Sea Salt
Crispy Brussels Sprouts, Parmesan, Lardons, Cider Gastrique
Rainbow Swiss Chard, Gorgonzola Cheese, Walnuts
Hand-Cut Parmesan Fries
Charred Okra, Agrodolce Onions, Corn
*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness. 20% Gratuity Added To Parties Of Six Or More Guests.
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SIGNATURE COCKTAILS
Keep Your Gin Up 18
Malfy Blood Orange Gin, Campari, Fresh Lemon, Rosemary, Egg WhiteHoney I'm Comb 18
Hotel Bennett Firefly Bourbon, Maple Honey, Fresh Lemon, Apple CiderTo Peach Their Own 18
Striped Pig Spiced Rum, Peach, ChaiThe Bennett Buzz 22
Casamigos Reposado, Espresso, Frangelico, HazelnutFall In Manhattan 22
Basil Hayden Dark Rye, Amaro, Crème de Cacao, MapleYou Da Pom 18
Belvedere, Pama, Cranberry, Thyme, RaventosPear of Amigos 22
Casamigos Reposado, Chai, St. George Spiced Pear, Mezcal RinseThe Bourbon Legend 18
Woodford Reserve Bourbon, Applejack Brandy, Plum, GingerWines
Champagne & Sparkling
Gls Btl Caposaldo, Prosecco di Valdobbiadene, Veneto, Italy 16 60 Raventos i Blanc, Blanc de Blanc, Catalonia, Spain, 2020 16 60 Château de Brézé, Cabernet Franc Rosé, Loire Valley, France 16 60 Schramsberg, Brut Rosé, “Mirabelle”, North Coast, California 19 72 Roederer Estate, Brut, Anderson Valley, California 80 Taittinger "La Francaise" Brut, Reims, France 100 Canard Duchee, Brut, Champagne, France 25 125 Laurent Perrier, Brut Rosé, “Cuvée”, Champagne, France 110 Veuve Clicquot, Brut, "Yellow Label", Champagne, France 34 130 J. Lassalle, Brut, "Preference", Champagne, France 132 Perrier Jouet, Grand Brut, Champagne, France 35 140 Veuve Clicquot, Rose, Champagne, France 40 145 Laurent Perrier, Brut Rosé, Champagne, France 195 Billecart Salmon, Brut Rosé, Champagne, France 215 Taittinger "Marguetterie", Brut, Reims, France 250 Dom Pérignon, Brut, Champagne, Éperney, France, 2012 85 350 Perrier Jouet "Belle Epoch," Champagne, France 450 Veuve Clicquot, Le Grande Dame, Champagne, France 400 Armand de Brignac, Gold Brut, "Ace of Spades", Champagne, France
600 Pol Roger, "Cuvée Sir Winston Churchill", Champagne, France 2012 675 Rosé
Gls Btl Aveleda, Vinho Verde, Portugal, 2021 16 60 Maison No. 9 by Post Malone, Côtes de Provence, France, 2020 60 Whispering Angel by Château d'Esclans, Côtes de Provence, France 2021 65 Flowers, Sonoma, California, 2021 18 70 Château d'Esclans, Côtes de Provence, France, 2019 22 84 Domaines Ott, “Château Romassan”, Bandol, Provence, France, 2020 135 Chardonnay
Gls Btl Pike Road, Willamette, Oregon, 2019 42 Louis Latour, Mâcon-Lugny, "Les Genièvres", Burgundy, France, 2020 16 60 Jordan, Russian River Valley, California, 2019 19 72 Cakebread, Napa Valley, California, 2019 90 Jean Marc Brocard, Chablis "1er Cru", Burgundy, France, 2017 95 Rombauer, Carneros, California, 2018 96 Shafer, “Red Shoulder Ranch”, Carneros, California, 2019 135 Louis Jadot, Puligny Montrachet, Burgundy, France, 2019 195 Olivier Leflaive, Puligny Montrachet, Burgundy, France, 2017 205 Sauvignon Blanc
Gls Btl Silverado, Nap, California, 2020 16 60 Duckhorn, Napa, California, 2021 62 Cloudy Bay, Marlborough, New Zealand, 2021 65 Merryvale, St. Helena, Napa Valley, California, 2020 66 Dezat, Sancerre, Loire, France, 2021 18 80 Twomey, California, 2020 80 Interesting Whites
Gls Btl Jermann, Pinot Grigio, Friuli, Italy, 2021 14 52 Alexana Pinot Gris, Williamette Valley, Oregon, 2019 16 60 Antinori, Vermentino, Bolgheri, Tuscany, Italy, 2020 16 60 Elk Cove, Reisling, Willamette, Oregon, 2019 45 Lagar de Cervera, Albariño Rías Baixas, Spain, 2020 60 Robert Weil, Riesling, “Tradition” Rheingau, Qualitätswein, Germany, 2018 60 Maximum Grunhauser Riesling, "Herrenberg" Mosel, Germany, 2019 80 Domain Huet, Vouvray, Demi-Sec, Loire, France, 2018 90 Darioush, Viogner, Napa, France, 2020 110 Pinot Noir
Gls Btl Bouchard Père & Fils, Bourgogne, Réserve, Burgundy, France, 2019 50 Calera, Central Coast, California, 2018 15 56 Benton Lane, Willamette Valley, Oregon, 2017 62 Elk Cove, Willamette Valley, Oregon, 2019 18 70 Van Duzer, Willamette, Oregon, 2018 70 Cristom, "Mt. Jefferson Cuvée", Willamette, Oregon, 2019 90 Twomey, Russian River Valley, California, 2018 125 Domaine Serene, "Yamhill Cuvée", Willamette, Oregon, 2017 120 Ken Wright, "Shea Vineyard", Willamette, Oregon, 2018 135 EnRoute, “Les Pommiers”, Russian River Valley, California, 2020 135 Soter, "Mineral Springs", Willamette, Oregon, 2018 145 Maison Albert Bichot, Pommard, Burgundy, France, 2018 154 Louis Latour, Corton Grand Cru, "Clos du Roi", Burgundy, France, 2015 250 Château de Meursault, Pomard, "Epenots", Burgundy, France, 2014 305 Domaine Faiveley, Corton “Clos des Corton”, Grand Cru, Burgundy, France, 2016 600 Cabernet Sauvignon & Blends
Gls Btl Daou, Paso Robles, California 2020 16 60 Leviathan, California, 2018 78 Faust, Napa Valley, California, 2019 26 100 Stag’s Leap Wine Cellars, “Artemis”, Napa, California, 2019 125 Jordan, Alexander Valley, California, 2017 136 Silver Oak, Alexander Valley, California, 2018 155 Joseph Phelps, Napa Valley, California, 2018 170 Caymus, Napa Valley, California, 2020 175 Revana, "Terroir Series", Napa, California, 2018 185 Corison, St . Helena, California, 2018 208 Shafer, Stag's Leap, "One Point Five", Napa Valley, California, 2019 215 Antinori, "Guado al Tasso", Bolgheri, Tuscany, Italy, 2017 221 Ulysses, Oakville, California, 2017 255 La Sirena by Heidi Barrett, Napa Valley, California, 2017 265 Paul Hobbs, Nap, California, 2014/2016 290 Caymus, “Special Selection”, Napa Valley, California, 2014 325 Opus One, Napa Valley, California, 2018 560 Bordeaux
Gls Btl Cadrans de Lassègue, Saint-Éilion 2018 16 60 Château La Garance, Graves, France, 2015 65 Château de Cruzeau, Pessac-Léognan, France, 2016 22 85 Château Mongravey, Margaux, France, 2019 105 Château Lecuyer, Pomerol, France, 2019 145 Château Belgrave, Grand Cru, Haut-Médoc, France, 2014 165 Interesting Reds
Gls Btl Felino, Malbec, Mendoza, Argentina, 2020 16 60 Château de Saint Cosme, Côtes du Rhône, Rhône, France 2020 16 60 Beronia, Reserva, Rioja, Spain, 2017 16 60 Ricasoli Brolio, Chianti Classico Riserva, Tuscany, Italy, 2018 16 60 Duckhorn, Merlot, Napa, California, 2019 22 85 Tenuta TorCalvanao, Vino Nobile di Montepulciano, Tuscany, Italy, 2019 75 Time Place Wine Co., Zinfandel, Suss Vineyard, Lodi, California, 2018 70 Vidal - Fleury, Crozes-Hermitaage, Rhône, France, 2018 85 Pinea, Tempranillo, Ribera del Duero, Spain, 2018 95 Faustino, Gran Reserva, Rioja, Spain, 2010 100 Orin Swift, “Eight Years in the Desert”, Napa, California, 2021 105 Bodega Numanthia, Tinta de Toro, Toro, Spaino, 2016 110 Marchesi di Barolo, Barbera, Piedmont, Italy, 2018 116 Castello di Querceto, Chianti Classico Gran Selezione, "Il Picchio", Tuscany, Italy 2015 130 Château La Nerthe, Chateauneuf-du-Pape, Rhône, France, 2019 125 Marchesi di Barolo, Barolo, Piedmont, Italy, 2015 148 Allegrini, Amarone della Valpolicella Classico, Venteo, Italy, 2017 155 Delas Frères, Hermitage "Domaine des Tourettes", Rhône, France, 2014 185 E. Guigal Hermitage, Rouge, Rhône, France, 2012 195 Antinori, “Tignanello”, Tuscany, Italy, 2015 250 Pio Cesare, Barolo, Piedmont, Italy, 2015 265 Amuse Bouche, "Pomerol Blend", Napa, California, 2018 425 NON-SPIRITED
Cocktails 16
Apple of My Eye
Spiritless Kentucky 74, Chai, Apple CiderLet's Get Fizz-Ical
Seedlip Spice 94, Blackberry, Rosemary Fresh Lemon, Cordoniu Sparkling RoséMint To Be
Amethyst Blueberry Ginger Mint Fresh Lemon, Blackberry, MintPeachy Keen
Memento Green Aromatic, Peach Fresh LemonBeer 6
Heineken Zero
Erdinger
Paulaner RadlerWine 12
Hand on Heart
Cabernet Sauvignon, CaliforniaLuminera
Red Blend, Napa Valley, CaliforniaLuminera
Chardonnay, Napa Valley, CaliforniaCordoniu
Sparkling, Spain -
Desserts 12
Floating Island
Steamed Meringue, Brandy Pear William Crème Anglaise, Golden CaramelTraditional Pecan Pie
Tahitian Vanilla Bean Whipped Cream, Cinnamon SugarPumpkin Pie Spiced Crème Brûlée
Caramelized Custard, Candied Chestnut PasteTruffle
Flourless Chocolate Sponge, Venezuelan Chocolate Parfait, Chocolate Sand, Grand Marnier Sauce