Easter Brunch
March 31 | 10:00 AM - 3:00 PM
Gather with us on Sunday, March 31st as we turn our magnificent Crown Ballroom into the ultimate Easter brunch for the entire family. Delight in a lavish buffet showcasing your beloved traditional dishes, from satisfying breakfast classics to tantalizing carving stations and the freshest seafood offerings, all capped off with divine desserts. As an extra treat, every guest will be greeted with a complimentary glass of prosecco. A visit from the Easter Bunny will ensure laughter and happiness for everyone.
Sunday, March 31st, 10:00 am – 3:00 pm
130.00 per Adult Guest | 65.00 Per Child Under 12
Reservations are required. Please call 843.990.5460 or reserve on OpenTable.
*Cost excluding alcoholic beverages + tip.
MENU
Cold Selections
Sliced Fruit Display with Berries and Assorted Seasonal Citrus
Cheese & Charcuterie Display
Salad Station
Breakfast Features
Omelet & Egg Station
Thyme Oven Roasted Yukon Gold Potatoes, Apple Wood Smoked Bacon, Chicken Sausage, Lavender-Honey Glazed Ham
Brunch Features
Smoked Salmon Display
Seafood Display
Pasta Corner
Raz al Hanut Roasted Lamb Leg, Raita Sauce
Herbs de Provence "Rotisserie" Chicken, Marsala-Thyme Reduction
Rosemary Roasted Prime Rib, Horseradish Cream, Green Peppercorn Jus
Caribbean Seared Mahi-Mahi, Grilled Pineapple-Corn Salsa
Sides
Sautéed Green Beans, Roasted Cashews, Confit Garlic
Roasted Turnip, Kohlrabi, Heirloom Carrots, "Beurre Maitre D'hotel"
Chive Potato Pure
Kids Corner
Mini Waffle Station with Chantilly, Maple Syrup, Sprinkles
Mini All Beef Franks, Ketchup, Sweet Relish, Musard
French Fries
Chicken Tenders, Honey Mustard
Dessert Display
Chocolate Cake
Coconut Lime Cake
Lemon Meringue Tart
Salted Caramel Cream Puff
Raspberry Mousse
Bittersweet Chocolate Mousse
Apple Crumb Tart
Blueberry Lampion
Assorted Truffles
Assorted Macaron
Madeleine
Chocolate Chip Cookies
Oatmeal Raisin Cookies
Brownies
Sable Swiss