Crown Ballroom Easter Brunch
April 5 | 10:00 AM - 2:45 PM
Celebrate Easter in grand fashion in the Grand Ballroom at Hotel Bennett, where timeless elegance meets joyful tradition. Gather with family and friends for a lavish brunch featuring an abundant array of seasonal favorites, chef-attended carving stations, fresh coastal selections, and artfully crafted desserts designed to delight guests of all ages.
Surrounded by soaring ceilings, sparkling chandeliers, and impeccable service, enjoy a festive atmosphere filled with spring florals, live music, and thoughtful touches for little ones. It’s a refined yet welcoming celebration, perfect for creating cherished holiday memories in the heart of Charleston.
Menu
Fruit Display
Strawberries, Blueberries, Pineapple, Honeydew, Cantaloupe, Blood Orange, Kiwi
Charcuterie Display
Manchego Cheese, White Cheddar, Aged Cheddar, Brie, Chorizo, Sopressata, Prosciutto, Salumi, Apricots, Spiced Pecan, Artisanal Breads Jalapeno-Strawberry Jam
Seafood Display
Snow Crab Claws, Crawfish, Chardonnay Poached Shrimp, SC Oysters, Scallop Ceviche, Mignonette, Lemon, Cocktail Sauce, Horseradish
Smoked Salmon
Chive Cream Cheese, Pickled Onions, Capers, Baby Heirloom Tomatoes, Cucumber, Mini Bagel
Salads
Black Eyed Peas Salad
Roasted Peppers, Red Onion, Cherry Tomato, Champagne Vinaigrette
Kale and Arugula Slaw
Cranberries, Lemon Mint Dressing
Breakfast
Thyme Oven Roasted Yukon Gold Potatoes
Apple Wood Smoked Bacon
Chicken Sausage
Fried Green Tomatoes, Spicy Remoulade
Omelet Station
Whole Eggs, Egg Whites, Bacon, Sausage, Spinach, Peppers Mushrooms, Aged Cheddar, Mozzarella, Tomato, Confit Onion, Ham
Macaroni & Cheese Station
White Cheddar Macaroni and Cheese, Smoked Chicken, Green onions, Sourdough Breadcrumbs
Carving Station
Garlic Thyme Braised Lamb Leg
Mint Chimichurri
Honey-Herb Glazed Ham
Peach Chutney
Rosemary Roasted Beef Steamship
Horseradish Cream, Natural Beef Jus
Seared Grouper
Grilled Pineapple-Corn Salsa
Sides
Sautéed Green Beans
Pancetta, Confit Garlic
Oven Roasted Root Vegetables
Rosemary Oil
Cheesy Scallop Potatoes
Safron Rice Pilaf
Dessert
Pecan Pie
Chocolate Pompadour
Coconut Lime Square
Key lime Meringue Tart
Tropical Panacotta Cup
Paris-Brest
Bittersweet Chocolate Mousse Parfait
Blueberry Amandine
Assorted Truffles
Assorted Macaron
Madeleine
Chocolate Chip Cookies
Oatmeal Raisin Cookies
Brownies